Crispy x Duck Steak
This duck is different.
World Class Chef Approved.
Michelin-starred chefs and James Beard Award winners feature our products on their menus. And you can too.
Duck Charcuterie
Duck Prosciutto | Sliced | 2 oz
from $17.00
Duck Leg Confit
from $16.00
Smoked Duck Breast | Sliced | 4 oz
from $15.00
Main Course(s)
New York Times
Best Selling Author,
"DUCKCHAR makes preparing restaurant-quality duck at home so easy… The Moulard breast in particular is just as juicy, flavorful, and satisfying as steak, but generates less smoke and mess during cooking. Duck is such a welcome change from the typical red meat or chicken, and DUCKCHAR makes it surprisingly convenient to enjoy at home."
